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Citrus & Salt Cooking is a Tel Aviv and online-based cooking studio offering hands-on classes, food tours, and culinary experiences rooted in Israeli and global cuisines. Founded by sisters Aliya and Shaendl, the studio celebrates bold flavors, seasonal ingredients, and the stories behind the food. 

Aliya Fastman

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Citrus and Salt Cooking

Get written recipes for ten delicious recipes straight from our Tel Aviv cooking studio!Handmade pitaShakshukaFalafelHummusSmoked eggplant and tahiniRugelachOrange honey baklavaShnitzelFattoush Salad with pita chipsMint hot sauce

Authentic Israeli recipes

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